Friends & Food
In exchange for a one-on-one bracelet crafternoon, Tita Didith gave me and PJ a Crepe Cake! The 20 layers of superthin crepes is surprisingly light. Whoever invented this should be given an award.
Merienda-to-dinner date with Muffin, and we both happened to be wearing our pink Suelas!
Spotted this listing of Pipino in the 2011 VegHaven book. I just don’t know why it’s listed under Chinese/Japanese cuisine, haha. Anyway, a free ad is a free ad! 😛
Vegfood highlights: My fave vegetable fajitas at Chili’s; Malunggay pesto pasta from Halo at CubaoX; and yummy rainbow quinoa and rice noodle dishes prepared by Marie/KitchenRevolution at the YummyEats event. I got to take home two whole boxes! 🙂