I celebrated my birthday with a lunch with family, dinner with best friends at Hillside, and a time-out trip (a.k.a. non-working, real vacation) to one of my fave cities: Bangkok! PJ a[...]
I celebrated my birthday with a lunch with family, dinner with best friends at Hillside, and a time-out trip (a.k.a. non-working, real vacation) to one of my fave cities: Bangkok! PJ a[...]
My cousins and I love getting together over good, healthy food. Whenever we travel together, we always make it a point to dine out...and dine well. :P Cool dessert places, lining up for cr[...]
If you think about it, gin & tonic is actually pretty simple -- you just need gin and tonic water! So why the recipe?? Last New Year's Eve, we tasted the best Gin & Tonics in SLS H[...]
Any chance I get, I try to squeeze in some time for an artwork. Or two. Or four. :P Sometimes, I join in the workshops and paint together with my students. Here are some birds (kingfishe[...]
It's a wonderful thing to share my favourite meal of the day with other people who equally love it. The Breakfast Club was (unofficially) formed during Em & Euge's Batanes Wedding, followe[...]
In between museum trips and touristy spots, I try to squeeze in a bit (okay, a LOT) of craft shopping. On our first week in LA, we visited the trendy Line Hotel along Wilshire Blvd (Koreatown)[...]
When we started Pipino in 2010, it was our goal for meat-lovers to appreciate eating vegetables more. Adding more veggies into your diet (and occasionally replacing meat with it) is beneficial[...]
Once upon a time, I dreamed of having a small vegetarian food business. I wasn't quite sure then what or how I wanted it to be; I just knew that something had to be done for the vegetarians in[...]
Last Sunday, I chanced upon some Purple Basil from Eli Organics and Farm Needs. You can look for their stall in the Sidcor market every Sunday morning until 2pm. Organic veggies sell fast, so[...]